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AUTHENTIC
XINJIANG FLAVOURS
Crafted with the finest Anjihai Chili and rich, flavourful spices. Our products are bold, aromatic, and deeply rooted in
tradition.
NATURALLY
GLUTEN-FREE
Made from pure Xinjiang rice, our noodles are naturally gluten-free, offering delicate taste and perfect texture.
CRAFTED FOR
YOUR RESTAURANT
Authentic Xinjiang flavors, made with tradition — perfect for Edinburgh’s best restaurants.
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